Amount of 16:1 t monounsaturated fatty acid in Dip, FRITO'S, bean, original flavor

Soups, Sauces, and Gravies

In 100 g (Grams) of Dip, FRITO'S, bean, original flavor there is 0 g of 16:1 t monounsaturated fatty acid. Change amount

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16:1 t monounsaturated fatty acid

16:1 t monounsaturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 16:1 t monounsaturated fatty acid other than Dip, FRITO'S, bean, original flavor.

Butter, whipped, with salt 0.246 g 0.25%
Beef, New Zealand, imported, sweetbread, raw 0.115 g 0.12%
Beef, New Zealand, imported, sweetbread, cooked, boiled 0.113 g 0.11%
Cream, fluid, heavy whipping 0.109 g 0.11%
Cheese, cream 0.108 g 0.11%
Cheese, pasteurized process, American, fortified with vitamin D 0.106 g 0.11%
Cheese, pasteurized process, American, without added vitamin D 0.106 g 0.11%
Cheese, cheddar, sharp, sliced 0.104 g 0.10%
Cheese, swiss 0.102 g 0.10%
Cheese, cheddar (Includes foods for USDA's Food Distribution Program) 0.101 g 0.10%
Cheese food, pasteurized process, American, vitamin D fortified 0.087 g 0.09%
Cheese food, pasteurized process, American, without added vitamin D 0.087 g 0.09%
Frankfurter, beef, unheated 0.087 g 0.09%
Beef, New Zealand, imported, variety meats and by-products, tongue, raw 0.087 g 0.09%
Beef, New Zealand, imported, variety meats and by-products, tongue, cooked, boiled 0.085 g 0.08%
Lamb, New Zealand, imported, subcutaneous fat, raw 0.084 g 0.08%
Lamb, New Zealand, imported, Intermuscular fat, cooked 0.083 g 0.08%
Lamb, New Zealand, imported, subcutaneous fat, cooked 0.082 g 0.08%
Beef, New Zealand, imported, subcutaneous fat, raw 0.082 g 0.08%
Beef, rib, back ribs, bone-in, separable lean and fat, trimmed to 0" fat, choice, raw 0.082 g 0.08%
Dip, FRITO'S, bean, original flavor

Dip, FRITO'S, bean, original flavor is a type of Soups, Sauces, and Gravies. The most significant nutrients in Dip, FRITO'S, bean, original flavor are listed below.

Water 72.95 g 72.95%
Energy (calorie) 119 kcal
Energy (joule) 496 kJ
Protein 5.44 g 5.44%
Total lipid (fat) 3.7 g 3.7%
Ash 2.02 g 2.02%
Carbohydrate, by difference 15.89 g 15.89%
Fiber, total dietary 4.9 g 4.9%
Sugars, total 0.99 g 0.99%
Sucrose 0.6 g 0.6%
Glucose (dextrose) 0 g
Fructose 0.39 g 0.39%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 8.4 g 8.4%
Calcium, Ca 26 mg 0.03%
Iron, Fe 1.6 mg
Magnesium, Mg 40 mg 0.04%
Phosphorus, P 105 mg 0.10%

Nutrients in Dip, FRITO'S, bean, original flavor